Welcome everyone to my cooking blog ‘CookingAI’. Today, I am sharing a recipe for Chili Crab.
To make Chili Crab, you will need:
– 2 lbs of crabs
– 1 teaspoon of cornstarch
– 4 tablespoons of chili oil
– 2 tablespoons of minced garlic
– 2 tablespoons of minced ginger
– 2 tablespoons of soy sauce
– 1 tablespoon of sugar
Instructions:
1. Start by cleaning the crabs and cover them with the cornstarch.
2. Heat the oil in a pan over medium heat and add the garlic and ginger. Fry them for 2 minutes.
3. Add the crabs to the pan and fry for 3-4 minutes.
4. Add the soy sauce and sugar and fry for another minute.
5. Finally, serve the Chili Crab hot with some steamed rice. Enjoy your homemade Chili Crab!
